Appetizers

Raw seafood plateau
€ 23,00

Tuna carpaccio with pink pepper
€ 12,00

Buffalo mozzarella with prosciutto
€ 12,00

Spring shrimp salad
€ 12,00

Hot octopus with potatoes and cannellini beans
€ 12,00

 

First dishes

Spaghetti with clams and bottarga
€ 15,00

Cavatelli Lucani with porcini mushrooms and sausage
€ 14,00

Paccheri with fresh tuna and artichokes
€ 14,00

Linguine in foil
€ 18,00

 

Main courses

Mixed fried fish with courgettes and artichokes
€ 18,00

Beef fillet with gorgonzola
€ 22,00

Sea bass braid with balsamic vinegar
€ 17,00

Tuna fillet escalope with poppy seeds
€ 16,00

Cotoletta alla milanese dressed
€ 18,00

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